The durable, stainless steel iGrill Pro Meat Probe measures -50°C to 380°C and is built to withstand the extreme heat of all day barbequing. Either replace an existing meat probe or add a couple more to your iGrill 2 or 3 series. Suits Weber iGrill mini, 2 & 3 series and now the Weber Connect FEATURES ONE TEMPERATURE PROBE INCLUDED HEAT RESISTANT FOUR COLOR-CODED SLEEVES PROBE WRAP FOR STORAGE AND ORGANIZATION
